Flavco Naturals

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Sweet

Food Flavouring

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  • Food Flavouring

    Flavoring, any of the liquid extracts, essences, and flavor's that are added to foods to enhance their taste and aroma. Natural flavoring agents are composed of mainly aromatic organic compounds present as volatile essential oils or as non-volatile constituents such as resins and oleoresins. They are formed in the plant during normal plant metabolism and remain as such the plant is harvested. Natural essences from fruits, essential oils extracted from spices, vanilla essence is prepared by extracting the essential oil from vanilla pod are the examples of Natural Flavours